A festive artisan sourdough boule shaped like a pumpkin, with a crisp golden crust and soft, tangy interior. Perfect for fall gatherings, soups, and cozy dinners.

A soft, fluffy pumpkin-spiced cinnamon roll swirled with brown sugar and warm fall spices, then topped with rich cream cheese frosting.

Deliciously spiced classic pumpkin scones are flaky and soft with perfectly crumbly edges. Topped with coarse sugar for extra crunch and maple icing for extra decadence!

A buttery, tender scone filled with warm cinnamon and sweet apple, then finished with a rich caramel drizzle for the perfect cozy fall treat.

Soft, chewy pumpkin cookies packed with rich chocolate chips and warm fall spices. Perfectly dense and buttery with all the cozy pumpkin flavor, no cakey texture here!

With big maple flavor, crisp edges, mega chewy centers, and crunchy pecans, these maple brown sugar cookies are a definite favorite.

If you’re looking for the perfect fall treat, this Mini Pumpkin Bread is just what you need. These soft and flavorful mini loaves are filled with warm spices like cinnamon, ginger, and nutmeg, with a moist pumpkin base. Each mini loaf is topped with a smooth and creamy cinnamon cream cheese frosting that makes every bite feel indulgent (without being too much).

Our Classic Sourdough Boule is a timeless artisan loaf crafted with simple, wholesome ingredients and a naturally fermented starter. Baked to a deep golden brown, it features a crisp, crackly crust and a soft, airy crumb with just the right touch of tang. Slow fermentation enhances both flavor and digestibility, creating a loaf that’s as nourishing as it is delicious. Perfect for sandwiches, toast, or served warm with butter and olive oil, this versatile staple brings old-world tradition to your everyday table.

Our classic naturally leavened sourdough, folded with sharp cheddar and jalapeños, then baked to a deep golden crust. Bold, savory, and just the right amount of spicy, this loaf is perfect for sandwiches, toasting, or serving alongside your favorite bowl of soup.

Rustic sourdough boule infused with a savory blend of Italian herbs and plenty of cheese, baked until golden with a crisp crust and soft, flavorful interior. Perfect alongside pasta, soups, or simply toasted with butter.

Soft, flavorful, and naturally leavened, this everyday loaf has a tender crumb and light sourdough tang that makes it perfect for sandwiches, toast, and grilled cheese. A versatile staple, baked fresh with simple ingredients and classic homemade quality.

Soft, tender sandwich bread made with wholesome oats and a touch of honey for gentle sweetness. Perfect for sandwiches, toast, or enjoying warm with butter.

Our Bestseller! Naturally leavened sourdough English muffins with a light, airy interior and signature nooks and crannies. Slow-fermented for deep flavor, griddled until golden, and finished with a delicate crisp crust. Perfect for toasting, these muffins soak up butter beautifully and make an exceptional base for breakfast sandwiches, eggs Benedict, or a simple spread of jam.

Light, airy, and beautifully golden, our Rosemary & Sea Salt Focaccia is infused with fragrant rosemary, finished with flaky sea salt, and baked with olive oil for a crisp exterior and soft, pillowy center.

Golden, airy focaccia loaded with savory garlic flavor, baked with olive oil, and finished until crisp at the edges and soft and pillowy inside. A crave-worthy twist on classic garlic bread, perfect for sharing, dipping, or enjoying straight from the bag.

A jumbo sourdough cinnamon roll made with our naturally leavened dough for deep flavor and an incredibly soft, fluffy texture. Rolled with layers of brown sugar and cinnamon, baked until golden, and finished with a rich vanilla glaze that melts into every swirl. Slightly tangy from the sourdough and perfectly sweet, this is a cinnamon roll with real depth of flavor.

Soft, buttery cinnamon coffee cake topped with a generous layer of sweet, crumbly streusel. Warmly spiced and perfectly tender—made for pairing with your morning coffee or enjoying as an anytime treat.

These Vanilla Bean Scones are light, fluffy, and heavenly with vanilla flavor.

Rich, chewy brown butter chocolate chip cookies loaded with melty chocolate and finished with crunchy caramelized cornflakes for the perfect mix of buttery, sweet, salty, and crisp. Deep toasted notes from browned butter make this anything but your average chocolate chip cookie.